Butchery | The Butcher Magazine | Johannesburg, Gauteng

The Butcher Magazine is a innovative and dedicated mouthpiece for the:
• butchery,
• deli,
• processing
• and meat production sectors of South Africa.
While there is, and will undoubtedly continue to be a dedicated following of the printed word, the butchery and meat processing industries have recently shown a growing belief and confidence communication over the internet. This belief is shared by Newstreet, who are the publishers of The Butcher.
Now the entire editorial content of The Butcher Magazine is reproduced on www.thebutcherweb.co.za on a monthly basis, which is thus helping to expand access of the magazine to browsers:
• locally,
• internationally
• and throughout Africa.
On-line browsers of The Butcher Magazine can also access a comprehensive and specialist database of suppliers to these industries.
For more information on what The Butcher Magazine has to offer, get in touch.
Contact Details:
Contact Number:
011 447 1192
Contact Person:
Viv Brown
Website:
www.thebutcherweb.co.za
E-mail:
thebutcher@mweb.co.za
This free i Lead Online posting about The Butcher Magazine was sponsored by i Lead Online. Should you wish to advertise for free on this website contact i Lead Online: mailto:info@ilead.co.za, http://www.ileadfoodproducts.co.za/advertise . You can also advertise for free on the following sites:
Biltong Hunting and Butchery, Butchers Equipment and Supplies and Butchery Packaging
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